Musician Jared Manker (Mank & Sass) has been performing all over the country for the past two decades, which leads to a lot of unique dining experiences. Some amazing, some not so much. One thing he noticed everywhere was that no one made their own hot sauce, so he set out to create his own unique sauces. Teaming up with his good friend’s and Indianapolis chef/restaurateur Jake Burgess of Foxgardin Kitchen & Ale and Jake Anderson of Anderson Creative, they created Amplify Smoked Pepper Sauce. After months of experiments, the end result was a smoke-infused process that yields the rich, piquant flavors that will “Amplify” any dish.